146 Publications (Page 1 of 6)
2019
Effects of skim milk pre-acidification and retentate pH-restoration on spray-drying performance, physico-chemical and functional properties of milk protein concentrates.
Liu, Dasong⋅Zhang, Jie⋅Yang, Tianyi⋅Liu, Xiaoming⋅Hemar, Yacine⋅Regenstein, Joe M and Zhou, Peng
Food chemistry, vol. 272, pp. 539-548, January 30, 2019. | Journal Article
2018
Edible films and coatings in seafood preservation: A review.
Dehghani, Samira⋅Hosseini, Seyed Vali and Regenstein, Joe M
Food chemistry, vol. 240, pp. 505-513, February 1, 2018. | Journal Article
 
Effect of Natural Zeolite (Clinoptilolite) on in vitro Biogenic Amine Production by Gram Positive and Gram Negative Pathogens.
Özogul, Fatih⋅Šimat, Vida⋅Gokdogan, Saadet⋅Regenstein, Joe M and Özogul, Yesim
Frontiers in microbiology, vol. 9, pp. 2585, 2018. | Journal Article
 
Effect of Roasting Temperatures on the Properties of Bitter Apricot (Armeniaca sibirica L.) Kernel Oil.
Jin, Feng⋅Wang, Ji⋅Regenstein, Joe M and Wang, Fengjun
Journal of oleo science, June 7, 2018. | Journal Article
 
Egg yolk immunoglobulin interactions with Porphyromonas gingivalis to impact periodontal inflammation and halitosis.
Qiao, Wu⋅Wang, Fang⋅Xu, Xiaochen⋅Wang, Shujun⋅Regenstein, Joe Mac⋅Bao, Bin and Ma, Ming
AMB Express, vol. 8, (no. 1), pp. 176, October 29, 2018. | Journal Article
 
Egg yolk immunoglobulins' impact on experimental periodontitis caused by Porphyromonas gingivalis.
Wang, Fang⋅Qiao, Wu⋅Xu, Xiaochen⋅Wang, Shujun⋅Regenstein, Joe M⋅Bao, Bin and Ma, Ming
Technology and health care : official journal of the European Society for Engineering and Medicine, vol. 26, (no. 5), pp. 805-814, 2018. | Journal Article
 
Inhibition of microbial spoilage of grass carp (Ctenopharyngodon idellus) fillets with a chitosan-based coating during refrigerated storage.
Yu, Dawei⋅Regenstein, Joe M⋅Zang, Jinhong⋅Jiang, Qixing⋅Xia, Wenshui and Xu, Yanshun
International journal of food microbiology, vol. 285, pp. 61-68, July 10, 2018. | Journal Article
 
Multi-stage countercurrent process for extracting protein from Antarctic Krill (Euphausia superba).
Qi, Xiangming⋅Liao, E⋅Zhao, Kuo⋅Regenstein, Joe Mac and Mao, Xiangzhao
Journal of food science and technology, vol. 55, (no. 11), pp. 4450-4457, November 2018. | Journal Article
 
Protective Effects on 60Co-γ Radiation Damage of Pine Cone Polyphenols from Pinus koraiensis-Loaded Chitosan Microspheres In Vivo.
Shao, Sujuan⋅Yi, Juanjuan⋅Regenstein, Joe M⋅Cheng, Cuilin⋅Zhang, Hua⋅Zhao, Haitian and Wang, Zhenyu
Molecules (Basel, Switzerland), vol. 23, (no. 6), June 8, 2018. | Journal Article
 
Tetrodotoxin levels of three pufferfish species (Lagocephalus sp.) caught in the North-Eastern Mediterranean sea.
Kosker, Ali Rıza⋅Özogul, Fatih⋅Ayas, Deniz⋅Durmus, Mustafa⋅Ucar, Yılmaz⋅Regenstein, Joe M and Özogul, Yesim
Chemosphere, vol. 219, pp. 95-99, December 3, 2018. | Journal Article
2017
Halal integrity in the food supply chain
Soon, Jan Mei⋅Chandia, Mahmood and Regenstein, Joe Mac
British Food Journal, vol. 119, (no. 1), pp. 39-51, 2017. | Journal Article
2016
Critical limits for the control points for halal poultry slaughter.
Shahdan, Intan Azura⋅Regenstein, Joe Mac and Rahman, Mohammad Tariqur
Poultry science, December 13, 2016. | Journal Article
 
Effect of egg albumen protein addition on physicochemical properties and nanostructure of gelatin from fish skin
Cai, Luyun⋅Feng, Jianhui⋅Peng, Xichun⋅Regenstein, Joe⋅Li, Xiuxia⋅Li, Jianrong and Zhao, Wei
Journal of Food Science and Technology, vol. 53, (no. 12), pp. 4224-4233, Dec 2016. | Journal Article
 
Separation and purification of angiotensin-I-converting enzyme (ACE) inhibitory peptides from walnuts (Juglans regia L.) meal
Wang, Feng-jun⋅Yin, Xiao-yan⋅Regenstein, Joe and Wang, Jian-zhong
European Food Research and Technology = Zeitschrift für Lebensmittel-Untersuchung und -Forschung. A, vol. 242, (no. 6), pp. 911-918, Jun 2016. | Journal Article
2015
Collagen and gelatin.
Liu, Dasong⋅Nikoo, Mehdi⋅Boran, Gökhan⋅Zhou, Peng and Regenstein, Joe M
Annual review of food science and technology, vol. 6, pp. 527-557, 2015. | Journal Article
 
Effects of alkaline pretreatments and acid extraction conditions on the acid-soluble collagen from grass carp (Ctenopharyngodon idella) skin.
Liu, Dasong⋅Wei, Guanmian⋅Li, Tiancheng⋅Hu, Jinhua⋅Lu, Naiyan⋅Regenstein, Joe M and Zhou, Peng
Food chemistry, vol. 172, pp. 836-843, April 1, 2015. | Journal Article
 
Optimization of Microencapsulation of Fish Oil with Gum Arabic/Casein/Beta-Cyclodextrin Mixtures by Spray Drying.
Li, Junjie⋅Xiong, Shanbai⋅Wang, Fang⋅Regenstein, Joe M and Liu, Ru
Journal of food science, vol. 80, (no. 7), pp. C1445-C1452, July 2015. | Journal Article
2013
Analysis of mercury, selenium, and tin concentrations in canned fish marketed in Iran
Hosseini, SV⋅Hosseini, S. V.⋅Aflaki, F.⋅Aflaki, F.⋅Sobhanardakani, S.⋅Sobhanardakani, S.⋅Tayebi, L.⋅Tayebi, L.⋅Lashkan, ABabakhani⋅Lashkan, A. Babakhani⋅Regenstein, Joe M and Regenstein, J. M.
Environmental Monitoring and Assessment, vol. 185, (no. 8), pp. 6407-6412, 2013. | Journal Article
 
Biochemical and physical changes of grass carp (Ctenopharyngodon idella) fillets stored at -3 and 0 °C.
Liu, Dasong⋅Liang, Li⋅Xia, Wenshui⋅Regenstein, Joe M and Zhou, Peng
Food chemistry, vol. 140, (no. 1-2), pp. 105-14, 2013/Sep/1. | Journal Article
 
Metal content in caviar of wild Persian sturgeon from the southern Caspian Sea.
Hosseini, S M⋅Sobhanardakani, S⋅Navaei, M B⋅Kariminasab, M⋅Aghilinejad, S M and Regenstein, Joe M
Environmental science and pollution research international, vol. 20, (no. 8), pp. 5839-43, 2013/Aug. | Journal Article
2012
Effect of kosher salt application on microbial profiles of poultry carcasses.
Shin, D⋅Kakani, G⋅Molina, V A⋅Regenstein, Joe M⋅Choe, H S and Sánchez-Plata, M X
Poultry science, vol. 91, (no. 12), pp. 3247-52, 2012/Dec. | Journal Article
 
Effect of thermal treatment on the characteristic properties of loach peptide
You, Lijun⋅Zheng, Lin⋅Regenstein, Joe M⋅Zhao, Mouming and Liu, Dong
International Journal of Food Science and Technology, vol. 47, (no. 12), pp. 2574-2581, 2012. | Journal Article
 
Effect of various refrigeration temperatures on quality of shell eggs.
Shin, Daekeun⋅Narciso-Gaytán, Carlos⋅Regenstein, Joe M and Sánchez-Plata, Marcos X
Journal of the science of food and agriculture, vol. 92, (no. 7), pp. 1341-5, 2012/May. | Journal Article
 
Physicochemical and organoleptic characteristics of seasoned beef patties with added glutinous rice flour.
Yi, Hae C⋅Cho, Hyunnho⋅Hong, Jae J⋅Ryu, Rae K⋅Taek Hwang, Keum and Regenstein, Joe M
Meat science, vol. 92, (no. 4), pp. 464-8, 2012/Dec. | Journal Article
 
Use of Hydrolysates from Yellowfin Tuna (Thunnus albacares) Heads as a Complex Nitrogen Source for Lactic Acid Bacteria
Safari, Reza⋅Motamedzadegan, Ali⋅Ovissipour, Mahmoudreza⋅Regenstein, Joe M⋅Gildberg, Asbjorn and Rasco, Barbara
Food and Bioprocess Technology, vol. 5, (no. 1), pp. 73-79, 2012. | Journal Article