300 Publications (Page 4 of 12)
2016
Associations between Diet Behaviors and Measures of Glycemia, in Clinical Setting, in Obese Adolescents
Wagner, Kelly⋅Wagner, Kelly A⋅Wagner, Kelly A⋅Wagner, Kelly A⋅Armah, Seth M⋅Armah, Seth⋅Armah, Seth M⋅Armah, Seth M⋅Smith, Lisa G⋅Smith, Lisa G⋅Smith, Lisa G⋅Smith, Lisa⋅Pike, Julie⋅Pike, Julie⋅Pike, Julie⋅Pike, Julie⋅Tu, Wanzhu⋅Tu, Wanzhu⋅Tu, Wanzhu⋅Tu, Wanzhu⋅Campbell, Wayne W⋅Campbell, Wayne⋅Campbell, Wayne W⋅Campbell, Wayne W⋅Boushey, Carol J⋅Boushey, Carol J⋅Boushey, Carol J⋅Boushey, Carol⋅Hannon, Tamara S⋅Hannon, Tamara S⋅Hannon, Tamara S⋅Hannon, Tamara⋅Gletsu-Miller, Nana⋅Gletsu-Miller, Nana⋅Gletsu-Miller, Nana and Gletsu-Miller, Nana
Childhood Obesity, vol. 12, (no. 5), pp. 341-347, Oct 2016. | Journal Article
 
Carbohydrate Intake Affects Weight Loss Related Improvements in Glycemic Control: Results from a Systematic Review and Regression Analysis
Li, Jia⋅Wright, Christian S and Campbell, Wayne W
The FASEB journal, vol. 30, (no. S1), 2016-04-00. | Journal Article
 
Dietary Protein Requirement of Men >65 Years Old Determined by the Indicator Amino Acid Oxidation Technique Is Higher than the Current Estimated Average Requirement.
Rafii, Mahroukh⋅Chapman, Karen⋅Elango, Rajavel⋅Campbell, Wayne W⋅Ball, Ronald O⋅Pencharz, Paul B and Courtney-Martin, Glenda
The Journal of nutrition, March 9, 2016. | Journal Article
 
Dietary Protein Requirement of Men >65 Years Old Determined by the Indicator Amino Acid Oxidation Technique Is Higher than the Current Estimated Average Requirement 1,2
Rafii, Mahroukh⋅Chapman, Karen⋅Elango, Rajavel⋅Campbell, Wayne⋅Ball, Ronald⋅Pencharz, Paul and Courtney-Martin, Glenda
The Journal of Nutrition, vol. 146, (no. 4), pp. 681-687, Apr 2016. | Journal Article
 
Effects of Dietary Protein and Fiber at Breakfast on Appetite, ad Libitum Energy Intake at Lunch, and Neural Responses to Visual Food Stimuli in Overweight Adults.
Sayer, R Drew⋅Sayer, R.⋅Amankwaah, Akua F⋅Amankwaah, Akua⋅Tamer, Gregory G⋅Tamer, Gregory⋅Chen, Ningning⋅Chen, Ningning⋅Wright, Amy J⋅Wright, Amy⋅Tregellas, Jason⋅Tregellas, Jason R⋅Cornier, Marc-Andre⋅Cornier, Marc-Andre⋅Kareken, David⋅Kareken, David A⋅Talavage, Thomas M⋅Talavage, Thomas⋅McCrory, Megan A⋅McCrory, Megan⋅Campbell, Wayne W and Campbell, Wayne
Nutrients, vol. 8, (no. 1), January 5, 2016. | Journal Article
 
Effects of dietary protein intake on body composition changes after weight loss in older adults: a systematic review and meta-analysis.
Kim, Jung Eun⋅O'Connor, Lauren E⋅Sands, Laura P⋅Slebodnik, Mary B and Campbell, Wayne W
Nutrition reviews, vol. 74, (no. 3), pp. 210-224, March 2016. | Journal Article
 
Effects of Dietary Protein Source and Quantity during Weight Loss on Appetite, Energy Expenditure, and Cardio-Metabolic Responses.
Li, Jia⋅Armstrong, Cheryl L H and Campbell, Wayne W
Nutrients, vol. 8, (no. 2), pp. 63, January 26, 2016. | Journal Article
 
Effects of Higher Dietary Protein and Fiber Intake at Breakfast on Postprandial Insulin and Glucose Responses in Overweight Adults
Amankwaah, Akua⋅Sayer, R Drew⋅Wright, Amy J⋅Chen, Ningning⋅McCrory, Megan A and Campbell, Wayne W
The FASEB journal, vol. 30, (no. S1), 2016-04-00. | Journal Article
 
Egg Consumption Increases Vitamin E Absorption from Co-Consumed Raw Mixed Vegetables in Healthy Young Men
Kim, Jung⋅Kim, Jung Eun⋅Ferruzzi, Mario⋅Ferruzzi, Mario G⋅Campbell, Wayne and Campbell, Wayne W
The Journal of Nutrition, vol. 146, (no. 11), Nov 1, 2016. | Journal Article
 
Higher-protein diets improve indexes of sleep in energy-restricted overweight and obese adults: results from 2 randomized controlled trials.
Zhou, Jing⋅Kim, Jung Eun⋅Armstrong, Cheryl Lh⋅Chen, Ningning and Campbell, Wayne W
The American journal of clinical nutrition, vol. 103, (no. 3), pp. 766-774, March 2016. | Journal Article
 
Reproducibility assessment of brain responses to visual food stimuli in adults with overweight and obesity.
Drew Sayer, R⋅Sayer, R⋅Sayer, R. Drew⋅Tamer, Gregory G.⋅Tamer, Gregory G⋅Chen, Ningning⋅Chen, Ningning⋅Tregellas, Jason R.⋅Tregellas, Jason R⋅Cornier, Marc-Andre⋅Cornier, Marc-Andre⋅Kareken, David A⋅Kareken, David A.⋅Talavage, Thomas M⋅Talavage, Thomas M.⋅McCrory, Megan A.⋅McCrory, Megan A⋅Campbell, Wayne W. and Campbell, Wayne W
Obesity (Silver Spring, Md.), August 20, 2016. | Journal Article
 
The 2015 Dietary Guidelines Advisory Committee Scientific Report: Development and Major Conclusions
Millen, B.E.⋅Millen, Barbara E⋅Millen, Barbara E⋅Millen, Barbara E⋅Abrams, Steve⋅Abrams, S.⋅Abrams, Steve⋅Abrams, Steve⋅Adams-Campbell, L.⋅Adams-Campbell, Lucile⋅Adams-Campbell, Lucile⋅Adams-Campbell, Lucile⋅Anderson, Cheryl Am⋅Anderson, Cheryl AM⋅Anderson, Cheryl Am⋅Anderson, C.A.M.⋅Brenna, J Thomas⋅Brenna, J Thomas⋅Brenna, J.T.⋅Brenna, J Thomas⋅Campbell, W.W.⋅Campbell, Wayne W⋅Campbell, Wayne W⋅Campbell, Wayne W⋅Clinton, S.⋅Clinton, Steven⋅Clinton, Steven⋅Clinton, Steven⋅Hu, F.⋅Hu, Frank⋅Hu, Frank⋅Hu, Frank⋅Nelson, M.⋅Nelson, Miriam⋅Nelson, Miriam⋅Nelson, Miriam⋅Neuhouser, Marian L⋅Neuhouser, Marian L⋅Neuhouser, Marian L⋅Neuhouser, M.L.⋅Perez-Escamilla, R.⋅Perez-Escamilla, Rafael⋅Perez-Escamilla, Rafael⋅Perez-Escamilla, Rafael⋅Siega-Riz, Anna Maria⋅Siega-Riz, Anna Maria⋅Siega-Riz, A.M.⋅Siega-Riz, Anna Maria⋅Story, Mary⋅Story, M.⋅Story, Mary⋅Story, Mary⋅Lichtenstein, Alice H⋅Lichtenstein, A.H.⋅Lichtenstein, Alice H and Lichtenstein, Alice H
Advances in nutrition (Bethesda, Md.), vol. 7, (no. 3), pp. 444, May 2016. | Journal Article
 
The Effect of Dietary Protein on Bone during Weight Loss: A Meta‐Analysis and Systematic Review
Wright, Christian S⋅Li, Jia and Campbell, Wayne W
The FASEB journal, vol. 30, (no. S1), 2016-04-00. | Journal Article
 
Thyroid status, insulin sensitivity and glucose tolerance in overweight and obese adults before and after 36 weeks of whey protein supplementation and exercise training.
Wright, Christian S⋅Craddock, Amy⋅Weinheimer-Haus, Eileen M⋅Lim, Eunjung⋅Conley, Travis B⋅Janle, Elsa M and Campbell, Wayne W
Endocrine research, vol. 41, (no. 2), pp. 103-109, May 2016. | Journal Article
 
Total red meat intake of ≥0.5 servings/d does not negatively influence cardiovascular disease risk factors: a systemically searched meta-analysis of randomized controlled trials.
O'Connor, Lauren E⋅Kim, Jung Eun and Campbell, Wayne W
The American journal of clinical nutrition, November 23, 2016. | Journal Article
2015
2015 Dietary Guidelines Advisory Committee report
Anderson, Cheryl and Campbell, Wayne
Nutrition today (Annapolis), vol. 50, (no. 4), pp. 172, 20150701. | Journal Article
 
2015 Dietary Guidelines Advisory Committee Report: A Call for Bold Action to Create a Culture of Health
Anderson, Cheryl A and Campbell, Wayne
Nutrition today (Annapolis), vol. 50, (no. 4), pp. 173, 2015-July/August. | Journal Article
 
Clinical symptoms, signs and tests for identification of impending and current water-loss dehydration in older people.
Hooper, Lee⋅Hooper, Lee⋅Abdelhamid, Asmaa⋅Abdelhamid, Asmaa⋅Attreed, Natalie J⋅Attreed, Natalie J⋅Campbell, Wayne W⋅Campbell, Wayne W⋅Channell, Adam M⋅Channell, Adam M⋅Chassagne, Philippe⋅Chassagne, Philippe⋅Culp, Kennith R⋅Culp, Kennith R⋅Fletcher, Stephen J⋅Fletcher, Stephen J⋅Fortes, Matthew B⋅Fortes, Matthew B⋅Fuller, Nigel⋅Fuller, Nigel⋅others⋅Gaspar, Phyllis M⋅Gilbert, Daniel J⋅Heathcote, Adam C⋅Kafri, Mohannad W⋅Kajii, Fumiko⋅Lindner, Gregor⋅Mack, Gary W⋅Mentes, Janet C⋅Merlani, Paolo⋅Needham, Rowan A⋅Olde Rikkert, Marcel G M⋅Perren, Andreas⋅Powers, James⋅Ranson, Sheila C⋅Ritz, Patrick⋅Rowat, Anne M⋅Sjöstrand, Fredrik⋅Smith, Alexandra C⋅Stookey, Jodi J D⋅Stotts, Nancy A⋅Thomas, David R⋅Vivanti, Angela⋅Wakefield, Bonnie J⋅Waldréus, Nana⋅Walsh, Neil P⋅Ward, Sean⋅Potter, John F and Hunter, Paul
The Cochrane database of systematic reviews, (no. 4), pp. CD009647, 2015. | Journal Article
 
Dietary Approaches to Stop Hypertension diet retains effectiveness to reduce blood pressure when lean pork is substituted for chicken and fish as the predominant source of protein.
Sayer, R Drew⋅Sayer, R. D.⋅Wright, A. J.⋅Wright, Amy J⋅Chen, Ningning⋅Chen, N.⋅Campbell, Wayne W and Campbell, W. W.
The American journal of clinical nutrition, vol. 102, (no. 2), pp. 302-308, August 2015. | Journal Article
 
Dietary protein requirement of female adults >65 years determined by the indicator amino acid oxidation technique is higher than current recommendations.
Rafii, Mahroukh⋅Chapman, Karen⋅Owens, Jillian⋅Elango, Rajavel⋅Campbell, Wayne W⋅Ball, Ronald O⋅Pencharz, Paul B and Courtney-Martin, Glenda
The Journal of nutrition, vol. 145, (no. 1), pp. 18-24, January 2015. | Journal Article
 
Effects of egg consumption on carotenoid absorption from co-consumed, raw vegetables.
Kim, Jung Eun⋅Gordon, Susannah L⋅Ferruzzi, Mario G and Campbell, Wayne W
The American journal of clinical nutrition, vol. 102, (no. 1), pp. 75-83, July 2015. | Journal Article
 
Higher Total Protein Intake and Change in Total Protein Intake Affect Body Composition but Not Metabolic Syndrome Indexes in Middle-Aged Overweight and Obese Adults Who Perform Resistance and Aerobic Exercise for 36 Weeks.
Campbell, Wayne W⋅Kim, Jung Eun⋅Amankwaah, Akua F⋅Gordon, Susannah L and Weinheimer-Haus, Eileen M
The Journal of nutrition, vol. 145, (no. 9), pp. 2076-2083, September 2015. | Journal Article
 
Higher Total Protein Intake and Change in Total Protein Intake Affect Body Composition but Not Metabolic Syndrome Indexes in Middle-Aged Overweight and Obese Adults Who Perform Resistance and Aerobic Exercise for 36 Weeks 1-3
Campbell, Wayne⋅Kim, Jung⋅Amankwaah, Akua⋅Gordon, Susannah and Weinheimer-Haus, Eileen
The Journal of Nutrition, vol. 145, (no. 9), pp. 2076-2083, Sep 2015. | Journal Article
 
Higher Total Protein Intake and Change in Total Protein Intake Affect Body Composition but Not Metabolic Syndrome Indexes in Middle-Aged Overweight and Obese Adults Who Perform Resistance and Aerobic Exercise for 36 Weeks 1-3
Campbell, Wayne⋅Kim, Jung⋅Amankwaah, Akua⋅Gordon, Susannah and Weinheimer-Haus, Eileen
The Journal of Nutrition, vol. 145, (no. 9), pp. 2076-2083K, Sep 2015. | Journal Article
 
In vivo effects of dietary quercetin and quercetin-rich red onion extract on skeletal muscle mitochondria, metabolism, and insulin sensitivity.
Henagan, T M⋅Cefalu, W T⋅Ribnicky, D M⋅Noland, R C⋅Dunville, K⋅Campbell, W W⋅Stewart, L K⋅Forney, L A⋅Gettys, T W⋅Chang, J S and Morrison, C D
Genes & nutrition, vol. 10, (no. 1), pp. 451, January 2015. | Journal Article