300 Publications (Page 4 of 12)
2016
Associations between Diet Behaviors and Measures of Glycemia, in Clinical Setting, in Obese Adolescents
Wagner, Kelly AWagner, Kelly AWagner, KellyWagner, Kelly AArmah, Seth MArmah, Seth MArmah, SethArmah, Seth MSmith, Lisa GSmith, LisaSmith, Lisa GSmith, Lisa GPike, JuliePike, JuliePike, JuliePike, JulieTu, WanzhuTu, WanzhuTu, WanzhuTu, WanzhuCampbell, Wayne WCampbell, WayneCampbell, Wayne WCampbell, Wayne WBoushey, Carol JBoushey, Carol JBoushey, Carol JBoushey, CarolHannon, Tamara SHannon, TamaraHannon, Tamara SHannon, Tamara SGletsu-Miller, NanaGletsu-Miller, NanaGletsu-Miller, Nana and Gletsu-Miller, Nana
Childhood Obesity, vol. 12, (no. 5), pp. 341-347, Oct 2016. | Journal Article
 
Carbohydrate Intake Affects Weight Loss Related Improvements in Glycemic Control: Results from a Systematic Review and Regression Analysis
Li, JiaWright, Christian S and Campbell, Wayne W
The FASEB journal, vol. 30, (no. S1), 2016-04-00. | Journal Article
 
Dietary Protein Requirement of Men >65 Years Old Determined by the Indicator Amino Acid Oxidation Technique Is Higher than the Current Estimated Average Requirement.
Rafii, MahroukhChapman, KarenElango, RajavelCampbell, Wayne WBall, Ronald OPencharz, Paul B and Courtney-Martin, Glenda
The Journal of nutrition, March 9, 2016. | Journal Article
 
Dietary Protein Requirement of Men >65 Years Old Determined by the Indicator Amino Acid Oxidation Technique Is Higher than the Current Estimated Average Requirement 1,2
Rafii, MahroukhChapman, KarenElango, RajavelCampbell, WayneBall, RonaldPencharz, Paul and Courtney-Martin, Glenda
The Journal of Nutrition, vol. 146, (no. 4), pp. 681-687, Apr 2016. | Journal Article
 
Effects of Dietary Protein and Fiber at Breakfast on Appetite, ad Libitum Energy Intake at Lunch, and Neural Responses to Visual Food Stimuli in Overweight Adults.
Sayer, R DrewSayer, R DSayer, R.Amankwaah, Akua FAmankwaah, Akua FAmankwaah, AkuaTamer, Gregory GTamer, GregoryTamer, Gregory GChen, NingningChen, NingningChen, NingningWright, Amy JWright, Amy JWright, AmyTregellas, Jason RTregellas, Jason RTregellas, JasonCornier, Marc-AndreCornier, Marc-AndreCornier, Marc-AndreKareken, David AKareken, David AKareken, DavidTalavage, Thomas MTalavage, ThomasTalavage, Thomas MMcCrory, MeganMc Crory, Megan AMcCrory, Megan ACampbell, WayneCampbell, Wayne W and Campbell, Wayne W
Nutrients, vol. 8, (no. 1), January 5, 2016. | Journal Article
 
Effects of dietary protein intake on body composition changes after weight loss in older adults: a systematic review and meta-analysis.
Kim, Jung EunO'Connor, Lauren ESands, Laura PSlebodnik, Mary B and Campbell, Wayne W
Nutrition reviews, vol. 74, (no. 3), pp. 210-224, March 2016. | Journal Article
 
Effects of Dietary Protein Source and Quantity during Weight Loss on Appetite, Energy Expenditure, and Cardio-Metabolic Responses.
Li, JiaArmstrong, Cheryl L H and Campbell, Wayne W
Nutrients, vol. 8, (no. 2), pp. 63, January 26, 2016. | Journal Article
 
Effects of Higher Dietary Protein and Fiber Intake at Breakfast on Postprandial Insulin and Glucose Responses in Overweight Adults
Amankwaah, AkuaSayer, R DrewWright, Amy JChen, NingningMcCrory, Megan A and Campbell, Wayne W
The FASEB journal, vol. 30, (no. S1), 2016-04-00. | Journal Article
 
Egg Consumption Increases Vitamin E Absorption from Co-Consumed Raw Mixed Vegetables in Healthy Young Men
Kim, JungKim, Jung EunFerruzzi, MarioFerruzzi, Mario GCampbell, Wayne W and Campbell, Wayne
The Journal of Nutrition, vol. 146, (no. 11), Nov 1, 2016. | Journal Article
 
Higher-protein diets improve indexes of sleep in energy-restricted overweight and obese adults: results from 2 randomized controlled trials.
Zhou, JingKim, Jung EunArmstrong, Cheryl LhChen, Ningning and Campbell, Wayne W
The American journal of clinical nutrition, vol. 103, (no. 3), pp. 766-774, March 2016. | Journal Article
 
Reproducibility assessment of brain responses to visual food stimuli in adults with overweight and obesity.
Drew Sayer, RSayer, RSayer, R. DrewTamer, Gregory GTamer, Gregory G.Chen, NingningChen, NingningTregellas, Jason RTregellas, Jason R.Cornier, Marc-AndreCornier, Marc-AndreKareken, David A.Kareken, David ATalavage, Thomas M.Talavage, Thomas MMcCrory, Megan AMcCrory, Megan A.Campbell, Wayne W and Campbell, Wayne W.
Obesity (Silver Spring, Md.), August 20, 2016. | Journal Article
 
The 2015 Dietary Guidelines Advisory Committee Scientific Report: Development and Major Conclusions
Millen, B.E.Millen, Barbara EMillen, Barbara EMillen, Barbara EAbrams, SteveAbrams, S.Abrams, SteveAbrams, SteveAdams-Campbell, L.Adams-Campbell, LucileAdams-Campbell, LucileAdams-Campbell, LucileAnderson, Cheryl AmAnderson, Cheryl AMAnderson, C.A.M.Anderson, Cheryl AmBrenna, J ThomasBrenna, J ThomasBrenna, J ThomasBrenna, J.T.Campbell, Wayne WCampbell, Wayne WCampbell, Wayne WCampbell, W.W.Clinton, StevenClinton, StevenClinton, StevenClinton, S.Hu, FrankHu, FrankHu, F.Hu, FrankNelson, MiriamNelson, MiriamNelson, M.Nelson, MiriamNeuhouser, Marian LNeuhouser, M.L.Neuhouser, Marian LNeuhouser, Marian LPerez-Escamilla, R.Perez-Escamilla, RafaelPerez-Escamilla, RafaelPerez-Escamilla, RafaelSiega-Riz, Anna MariaSiega-Riz, A.M.Siega-Riz, Anna MariaSiega-Riz, Anna MariaStory, MaryStory, MaryStory, M.Story, MaryLichtenstein, Alice HLichtenstein, Alice HLichtenstein, A.H. and Lichtenstein, Alice H
Advances in nutrition (Bethesda, Md.), vol. 7, (no. 3), pp. 444, May 2016. | Journal Article
 
The Effect of Dietary Protein on Bone during Weight Loss: A Meta‐Analysis and Systematic Review
Wright, Christian SLi, Jia and Campbell, Wayne W
The FASEB journal, vol. 30, (no. S1), 2016-04-00. | Journal Article
 
Thyroid status, insulin sensitivity and glucose tolerance in overweight and obese adults before and after 36 weeks of whey protein supplementation and exercise training.
Wright, Christian SCraddock, AmyWeinheimer-Haus, Eileen MLim, EunjungConley, Travis BJanle, Elsa M and Campbell, Wayne W
Endocrine research, vol. 41, (no. 2), pp. 103-109, May 2016. | Journal Article
 
Total red meat intake of ≥0.5 servings/d does not negatively influence cardiovascular disease risk factors: a systemically searched meta-analysis of randomized controlled trials.
O'Connor, Lauren EKim, Jung Eun and Campbell, Wayne W
The American journal of clinical nutrition, November 23, 2016. | Journal Article
2015
2015 Dietary Guidelines Advisory Committee report
Anderson, Cheryl and Campbell, Wayne
Nutrition today (Annapolis), vol. 50, (no. 4), pp. 172, 20150701. | Journal Article
 
2015 Dietary Guidelines Advisory Committee Report: A Call for Bold Action to Create a Culture of Health
Anderson, Cheryl A and Campbell, Wayne
Nutrition today (Annapolis), vol. 50, (no. 4), pp. 173, 2015-July/August. | Journal Article
 
Clinical symptoms, signs and tests for identification of impending and current water-loss dehydration in older people.
Hooper, LeeHooper, LeeAbdelhamid, AsmaaAbdelhamid, AsmaaAttreed, Natalie JAttreed, Natalie JCampbell, Wayne WCampbell, Wayne WChannell, Adam MChannell, Adam MChassagne, PhilippeChassagne, PhilippeCulp, Kennith RCulp, Kennith RFletcher, Stephen JFletcher, Stephen JFortes, Matthew BFortes, Matthew BFuller, NigelFuller, NigelGaspar, Phyllis MothersGilbert, Daniel JHeathcote, Adam CKafri, Mohannad WKajii, FumikoLindner, GregorMack, Gary WMentes, Janet CMerlani, PaoloNeedham, Rowan AOlde Rikkert, Marcel G MPerren, AndreasPowers, JamesRanson, Sheila CRitz, PatrickRowat, Anne MSjöstrand, FredrikSmith, Alexandra CStookey, Jodi J DStotts, Nancy AThomas, David RVivanti, AngelaWakefield, Bonnie JWaldréus, NanaWalsh, Neil PWard, SeanPotter, John F and Hunter, Paul
The Cochrane database of systematic reviews, (no. 4), pp. CD009647, 2015. | Journal Article
 
Dietary Approaches to Stop Hypertension diet retains effectiveness to reduce blood pressure when lean pork is substituted for chicken and fish as the predominant source of protein.
Sayer, R DrewSayer, R. D.Wright, A. J.Wright, Amy JChen, NingningChen, N.Campbell, W. W. and Campbell, Wayne W
The American journal of clinical nutrition, vol. 102, (no. 2), pp. 302-308, August 2015. | Journal Article
 
Dietary protein requirement of female adults >65 years determined by the indicator amino acid oxidation technique is higher than current recommendations.
Rafii, MahroukhChapman, KarenOwens, JillianElango, RajavelCampbell, Wayne WBall, Ronald OPencharz, Paul B and Courtney-Martin, Glenda
The Journal of nutrition, vol. 145, (no. 1), pp. 18-24, January 2015. | Journal Article
 
Effects of egg consumption on carotenoid absorption from co-consumed, raw vegetables.
Kim, Jung EunGordon, Susannah LFerruzzi, Mario G and Campbell, Wayne W
The American journal of clinical nutrition, vol. 102, (no. 1), pp. 75-83, July 2015. | Journal Article
 
Higher Total Protein Intake and Change in Total Protein Intake Affect Body Composition but Not Metabolic Syndrome Indexes in Middle-Aged Overweight and Obese Adults Who Perform Resistance and Aerobic Exercise for 36 Weeks.
Campbell, Wayne WKim, Jung EunAmankwaah, Akua FGordon, Susannah L and Weinheimer-Haus, Eileen M
The Journal of nutrition, vol. 145, (no. 9), pp. 2076-2083, September 2015. | Journal Article
 
Higher Total Protein Intake and Change in Total Protein Intake Affect Body Composition but Not Metabolic Syndrome Indexes in Middle-Aged Overweight and Obese Adults Who Perform Resistance and Aerobic Exercise for 36 Weeks 1-3
Campbell, WayneKim, JungAmankwaah, AkuaGordon, Susannah and Weinheimer-Haus, Eileen
The Journal of Nutrition, vol. 145, (no. 9), pp. 2076-2083K, Sep 2015. | Journal Article
 
Higher Total Protein Intake and Change in Total Protein Intake Affect Body Composition but Not Metabolic Syndrome Indexes in Middle-Aged Overweight and Obese Adults Who Perform Resistance and Aerobic Exercise for 36 Weeks 1-3
Campbell, WayneKim, JungAmankwaah, AkuaGordon, Susannah and Weinheimer-Haus, Eileen
The Journal of Nutrition, vol. 145, (no. 9), pp. 2076-2083, Sep 2015. | Journal Article
 
In vivo effects of dietary quercetin and quercetin-rich red onion extract on skeletal muscle mitochondria, metabolism, and insulin sensitivity.
Henagan, T MCefalu, W TRibnicky, D MNoland, R CDunville, KCampbell, W WStewart, L KForney, L AGettys, T WChang, J S and Morrison, C D
Genes & nutrition, vol. 10, (no. 1), pp. 451, January 2015. | Journal Article