167 Publications (Page 1 of 7)
2022
Adopting a Mediterranean-style eating pattern with low, but not moderate, unprocessed, lean red meat intake reduces fasting serum trimethylamine N-oxide (TMAO) in adults who are overweight or obese
Krishnan, Sridevi⋅Wang, Yu⋅Gertz, Erik R⋅Campbell, Wayne W and Bennett, Brian J
The British Journal of Nutrition, vol. 128, (no. 9), pp. 1738-1746, Nov 2022. | Journal Article
Differential Glycemic Effects of Low- versus High-Glycemic Index Mediterranean-Style Eating Patterns in Adults at Risk for Type 2 Diabetes: The MEDGI-Carb Randomized Controlled Trial
Bergia, Robert E⋅Bergia, Robert E⋅Giacco, Rosalba⋅Giacco, Rosalba⋅Hjorth, Therese⋅Hjorth, Therese⋅Biskup, Izabela⋅Zhu, Wenbin⋅Costabile, Giuseppina⋅Vitale, Marilena⋅Campbell, Wayne W⋅Campbell, Wayne W⋅Landberg, Rikard and Riccardi, Gabriele
Nutrients, vol. 14, (no. 3), 2022. | Journal Article
2021
Dietary Protein Intake Is Positively Associated with Appendicular Lean Mass and Handgrip Strength among Middle-Aged US Adults
Jun, Shinyoung⋅Cowan, Alexandra E⋅Dwyer, Johanna T⋅Campbell, Wayne W⋅Thalacker-Mercer, Anna E⋅Gahche, Jaime J and Bailey, Regan L
The Journal of Nutrition, vol. 151, (no. 12), Dec 2021. | Journal Article
Lipidomics-Based Comparison of Molecular Compositions of Green, Yellow, and Red Bell PeppersSutliff, Aimee K⋅Sutliff, Aimee K⋅Saint-Cyr, Martine⋅Saint-Cyr, Martine⋅Hendricks, Audrey E⋅Hendricks, Audrey E⋅Chen, Samuel S⋅Chen, Samuel S⋅Doenges, Katrina A⋅Doenges, Katrina A⋅Quinn, Kevin⋅Quinn, Kevin⋅Westcott, Jamie⋅Westcott, Jamie⋅Tang, Minghua⋅Tang, Minghua⋅Borengasser, Sarah J⋅Borengasser, Sarah J⋅Reisdorph, Richard M⋅Reisdorph, Richard M⋅Campbell, Wayne W⋅Campbell, Wayne W⋅Krebs, Nancy F⋅Krebs, Nancy F⋅Reisdorph, Nichole A and Reisdorph, Nichole AMetabolites, vol. 11, (no. 4), 2021.
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2020
Nitrated meat products are associated with mania in humans and altered behavior and brain gene expression in ratsKhambadkone, Seva G⋅Khambadkone, Seva G⋅Khambadkone, Seva G⋅Khambadkone, Seva G⋅Cordner, Zachary A⋅Cordner, Zachary A⋅Cordner, Zachary A⋅Cordner, Zachary A⋅Dickerson, Faith⋅Dickerson, Faith⋅Dickerson, Faith⋅Dickerson, Faith⋅Severance, Emily G⋅Severance, Emily G⋅Severance, Emily G⋅Severance, Emily G⋅Li, Ye⋅Li, Ye⋅Li, Ye⋅Li, Ye⋅Boersma, Gretha J⋅Boersma, Gretha J⋅Boersma, Gretha J⋅Boersma, Gretha J⋅Conover, Talbot C⋅Conover, Talbot C⋅Conover, Talbot C⋅Conover, Talbot C⋅Campbell, Wayne W⋅Campbell, Wayne W⋅Campbell, Wayne W⋅Campbell, Wayne W⋅Wright, Christian S⋅Wright, Christian S⋅Wright, Christian S⋅Wright, Christian S⋅Evan, Siple C⋅Evan, Siple C⋅Evan, Siple C⋅Evan, Siple C⋅Moran, Timothy H⋅Moran, Timothy H⋅Moran, Timothy H⋅Moran, Timothy H⋅Tamashiro, Kellie L⋅Tamashiro, Kellie L⋅Tamashiro, Kellie L⋅Tamashiro, Kellie L⋅Yolken, Robert H⋅Yolken, Robert H⋅Yolken, Robert H and Yolken, Robert HMolecular Psychiatry, vol. 25, (no. 3), pp. 560-571, Mar 2020.
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2018
A Mediterranean-style eating pattern with lean, unprocessed red meat has cardiometabolic benefits for adults who are overweight or obese in a randomized, crossover, controlled feeding trial.
O'Connor, Lauren E⋅Paddon-Jones, Douglas⋅Wright, Amy J and Campbell, Wayne W
The American journal of clinical nutrition, June 13, 2018. | Journal Article
Dietary Cholesterol Contained in Whole Eggs Is Not Well Absorbed and Does Not Acutely Affect Plasma Total Cholesterol Concentration in Men and Women: Results from 2 Randomized Controlled Crossover Studies.
Kim, Jung Eun and Campbell, Wayne W
Nutrients, vol. 10, (no. 9), September 9, 2018. | Journal Article
Differential Relationship between Intermuscular Adipose Depots with Indices of Cardiometabolic Health.
Bergia, Robert E⋅Kim, Jung Eun and Campbell, Wayne W
International journal of endocrinology, vol. 2018, pp. 2751250, 2018. | Journal Article
Effect of whey protein supplementation on body composition changes in women: a systematic review and meta-analysis.
Bergia, Robert E⋅Hudson, Joshua L and Campbell, Wayne W
Nutrition reviews, April 23, 2018. | Journal Article
Effects of a High-Protein Diet Including Whole Eggs on Muscle Composition and Indices of Cardiometabolic Health and Systemic Inflammation in Older Adults with Overweight or Obesity: A Randomized Controlled Trial.
Wright, Christian S⋅Zhou, Jing⋅Sayer, R Drew⋅Kim, Jung Eun and Campbell, Wayne W
Nutrients, vol. 10, (no. 7), July 23, 2018. | Journal Article
Effects of protein supplements consumed with meals, versus between meals, on resistance training-induced body composition changes in adults: a systematic review.
Hudson, Joshua L⋅Bergia, Robert E and Campbell, Wayne W
Nutrition reviews, vol. 76, (no. 6), pp. 461-468, June 1, 2018. | Journal Article
Nitrated meat products are associated with mania in humans and altered behavior and brain gene expression in rats.Khambadkone, Seva G⋅Cordner, Zachary A⋅Dickerson, Faith⋅Severance, Emily G⋅Prandovszky, Emese⋅Pletnikov, Mikhail⋅Xiao, Jianchun⋅Li, Ye⋅Boersma, Gretha J⋅Talbot, C Conover⋅Campbell, Wayne W⋅Wright, Christian S⋅Siple, C Evan⋅Moran, Timothy H⋅Tamashiro, Kellie L and Yolken, Robert HMolecular psychiatry, July 18, 2018.
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The Scientific Foundation for the Physical Activity Guidelines for Americans, 2nd Edition.Powell, Kenneth E⋅King, Abby C⋅Buchner, David M⋅Campbell, Wayne W⋅DiPietro, Loretta⋅Erickson, Kirk I⋅Hillman, Charles H⋅Jakicic, John M⋅Janz, Kathleen F⋅Katzmarzyk, Peter T⋅Kraus, William E⋅Macko, Richard F⋅Marquez, David X⋅McTiernan, Anne⋅Pate, Russell R⋅Pescatello, Linda S and Whitt-Glover, Melicia CJournal of physical activity & health, pp. 1-11, December 17, 2018.
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2017
Postprandial Glycemic and Insulinemic Responses to Common Breakfast Beverages Consumed with a Standard Meal in Adults Who Are Overweight and Obese
Li, Jia⋅Janle, Elsa and Campbell, Wayne
Nutrients, vol. 9, (no. 1), 2017. | Journal Article
Reply.Campbell, Winston AFebruary 22, 2017
Whey Protein Supplementation and Higher Total Protein Intake Do Not Influence Bone Quantity in Overweight and Obese Adults Following a 36-Week Exercise and Diet Intervention
Wright, Christian⋅McMorrow, Aoibheann⋅Weinheimer-Haus, Eileen and Campbell, Wayne
The Journal of Nutrition, vol. 147, (no. 2), Feb 1, 2017. | Journal Article
2016
A novel fiber composite ingredient incorporated into a beverage and bar blunts postprandial serum glucose and insulin responses: a randomized controlled trial.
O'Connor, Lauren E and Campbell, Wayne W
Nutrition research (New York, N.Y.), vol. 36, (no. 3), pp. 253-261, March 2016. | Journal Article
Associations between Diet Behaviors and Measures of Glycemia, in Clinical Setting, in Obese AdolescentsWagner, Kelly⋅Wagner, Kelly A⋅Wagner, Kelly A⋅Armah, Seth M⋅Armah, Seth M⋅Armah, Seth⋅Smith, Lisa G⋅Smith, Lisa⋅Smith, Lisa G⋅Pike, Julie⋅Pike, Julie⋅Pike, Julie⋅Tu, Wanzhu⋅Tu, Wanzhu⋅Tu, Wanzhu⋅Campbell, Wayne W⋅Campbell, Wayne⋅Campbell, Wayne W⋅Boushey, Carol J⋅Boushey, Carol⋅Boushey, Carol J⋅Hannon, Tamara S⋅Hannon, Tamara S⋅Hannon, Tamara⋅Gletsu-Miller, Nana⋅Gletsu-Miller, Nana and Gletsu-Miller, NanaChildhood Obesity, vol. 12, (no. 5), pp. 341-347, Oct 2016.
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Dietary Protein Requirement of Men >65 Years Old Determined by the Indicator Amino Acid Oxidation Technique Is Higher than the Current Estimated Average Requirement.
Rafii, Mahroukh⋅Chapman, Karen⋅Elango, Rajavel⋅Campbell, Wayne W⋅Ball, Ronald O⋅Pencharz, Paul B and Courtney-Martin, Glenda
The Journal of nutrition, March 9, 2016. | Journal Article
Dietary Protein Requirement of Men >65 Years Old Determined by the Indicator Amino Acid Oxidation Technique Is Higher than the Current Estimated Average Requirement 1,2
Rafii, Mahroukh⋅Chapman, Karen⋅Elango, Rajavel⋅Campbell, Wayne⋅Ball, Ronald⋅Pencharz, Paul and Courtney-Martin, Glenda
The Journal of Nutrition, vol. 146, (no. 4), pp. 681-687, Apr 2016. | Journal Article
Effects of Dietary Protein and Fiber at Breakfast on Appetite, ad Libitum Energy Intake at Lunch, and Neural Responses to Visual Food Stimuli in Overweight Adults.Sayer, R Drew⋅Amankwaah, Akua F⋅Tamer, Gregory G⋅Chen, Ningning⋅Wright, Amy J⋅Tregellas, Jason R⋅Cornier, Marc-Andre⋅Kareken, David A⋅Talavage, Thomas M⋅McCrory, Megan A and Campbell, Wayne WNutrients, vol. 8, (no. 1), January 5, 2016.
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Effects of dietary protein intake on body composition changes after weight loss in older adults: a systematic review and meta-analysis.
Kim, Jung Eun⋅O'Connor, Lauren E⋅Sands, Laura P⋅Slebodnik, Mary B and Campbell, Wayne W
Nutrition reviews, vol. 74, (no. 3), pp. 210-224, March 2016. | Journal Article
Effects of Dietary Protein Source and Quantity during Weight Loss on Appetite, Energy Expenditure, and Cardio-Metabolic Responses.
Li, Jia⋅Armstrong, Cheryl L H and Campbell, Wayne W
Nutrients, vol. 8, (no. 2), pp. 63, January 26, 2016. | Journal Article
Egg Consumption Increases Vitamin E Absorption from Co-Consumed Raw Mixed Vegetables in Healthy Young Men
Kim, Jung⋅Ferruzzi, Mario and Campbell, Wayne
The Journal of Nutrition, vol. 146, (no. 11), Nov 1, 2016. | Journal Article
Higher-protein diets improve indexes of sleep in energy-restricted overweight and obese adults: results from 2 randomized controlled trials.
Zhou, Jing⋅Kim, Jung Eun⋅Armstrong, Cheryl Lh⋅Chen, Ningning and Campbell, Wayne W
The American journal of clinical nutrition, vol. 103, (no. 3), pp. 766-774, March 2016. | Journal Article