300 Publications (Page 3 of 12)
Effect of whey protein supplementation on body composition changes in women: a systematic review and meta-analysis.
Bergia, Robert EHudson, Joshua L and Campbell, Wayne W
Nutrition reviews, April 23, 2018. | Journal Article
Effects of a High-Protein Diet Including Whole Eggs on Muscle Composition and Indices of Cardiometabolic Health and Systemic Inflammation in Older Adults with Overweight or Obesity: A Randomized Controlled Trial.
Wright, Christian SZhou, JingSayer, R DrewKim, Jung Eun and Campbell, Wayne W
Nutrients, vol. 10, (no. 7), July 23, 2018. | Journal Article
Effects of protein supplements consumed with meals, versus between meals, on resistance training-induced body composition changes in adults: a systematic review.
Hudson, Joshua LBergia, Robert E and Campbell, Wayne W
Nutrition reviews, vol. 76, (no. 6), pp. 461-468, June 1, 2018. | Journal Article
Nitrated meat products are associated with mania in humans and altered behavior and brain gene expression in rats.
Khambadkone, Seva GCordner, Zachary ADickerson, FaithSeverance, Emily GPrandovszky, EmesePletnikov, MikhailXiao, JianchunLi, YeBoersma, Gretha JTalbot, C ConoverCampbell, Wayne WWright, Christian SSiple, C EvanMoran, Timothy HTamashiro, Kellie L and Yolken, Robert H
Molecular psychiatry, July 18, 2018. | Journal Article
Short-Term Effects of Healthy Eating Pattern Cycling on Cardiovascular Disease Risk Factors: Pooled Results from Two Randomized Controlled Trials
O'Connor, Lauren E.Li, JiaSayer, R DrewHennessy, Jane E and Campbell, Wayne W.
Nutrients, vol. 10, (no. 11), pp. 1725, 2018-11-10. | Journal Article
The Scientific Foundation for the Physical Activity Guidelines for Americans, 2nd Edition.
Powell, Kenneth EKing, Abby CBuchner, David MCampbell, Wayne WDiPietro, LorettaErickson, Kirk IHillman, Charles HJakicic, John MJanz, Kathleen FKatzmarzyk, Peter TKraus, William EMacko, Richard FMarquez, David XMcTiernan, AnnePate, Russell RPescatello, Linda S and Whitt-Glover, Melicia C
Journal of physical activity & health, pp. 1-11, December 17, 2018. | Journal Article
Adopting, Abandoning, and Re‐adopting Healthy Eating Patterns Sends Cardiovascular Disease Risk Factors on a Rollercoaster Ride
Campbell, Wayne WO'Connor, Lauren ELi, JiaSayer, Richard D and Wright, Amy J
The FASEB journal, vol. 31, (no. S1), 2017-04-00. | Journal Article
Broad and Inconsistent Muscle Food Classification Is Problematic for Dietary Guidance in the U.S
Gifford, Cody LO'Connor, Lauren ECampbell, Wayne WWoerner, Dale R and Belk, Keith E
Nutrients, vol. 9, (no. 9), pp. 1027, 2017-09-16. | Journal Article
Consuming Almonds vs. Isoenergetic Baked Food Does Not Differentially Influence Postprandial Appetite or Neural Reward Responses to Visual Food Stimuli
Sayer, R DrewSayer, R DrewSayer, R DrewDhillon, JaapnaDhillon, JaapnaDhillon, JaapnaTamer, Gregory GTamer, Gregory GTamer, Gregory GCornier, Marc-AndreCornier, Marc-AndreCornier, Marc-AndreChen, NingningChen, NingningChen, NingningWright, Amy JWright, Amy JWright, Amy JCampbell, Wayne WCampbell, Wayne WCampbell, Wayne WMattes, Richard DMattes, Richard D and Mattes, Richard D
Nutrients, vol. 9, (no. 8), pp. 807, 20170727. | Journal Article
Design of a randomized trial to determine the optimum protein intake to preserve lean body mass and to optimize response to a promyogenic anabolic agent in older men with physical functional limitation
Bhasin, ShalenderBhasin, ShalenderApovian, Caroline MApovian, CarolineTravison, ThomasTravison, Thomas GPencina, KarolPencina, KarolHuang, GraceHuang, GraceMoore, LynnMoore, Lynn LCampbell, WayneCampbell, Wayne WHowland, AndrewHowland, AndrewChen, RuoChen, RuoSinger, Martha RSinger, MarthaShah, MitaliShah, MitaliEder, RichardEder, RichardSchram, HaleySchram, HaleyBearup, RichelleBearup, RichelleBeleva, Yusnie MBeleva, YusnieMcCarthy, AshleyMcCarthy, Ashley CLi, ZhouyingLi, ZhouyingWoodbury, ErinWoodbury, ErinMcKinnon, JenniferMcKinnon, JenniferStorer, ThomasStorer, Thomas WBasaria, Shehzad and Basaria, Shehzad
Contemporary clinical trials, vol. 58, pp. 93, 2017-07-01. | Journal Article
Dietary Intervention for Glucose Tolerance In Teens (DIG IT): Protocol of a randomized controlled trial using health coaching to prevent youth-onset type 2 diabetes
Wagner, K.A.Wagner, KellyWagner, KellyWagner, KellyWagner, KellyBraun, EthanBraun, EthanBraun, EthanBraun, EthanBraun, E.Armah, SethArmah, S.M.Armah, SethArmah, SethArmah, SethHoran, DiarmuidHoran, DiarmuidHoran, DiarmuidHoran, DiarmuidHoran, D.Smith, LisaSmith, L.G.Smith, LisaSmith, LisaSmith, LisaPike, J.Pike, JuliePike, JuliePike, JuliePike, JulieTu, WanzhuTu, W.Tu, WanzhuTu, WanzhuTu, WanzhuHamilton, MarcHamilton, MarcHamilton, MarcHamilton, MarcHamilton, M.T.Delp, EdwardDelp, EdwardDelp, EdwardDelp, EdwardDelp, E.J.Campbell, WayneCampbell, WayneCampbell, WayneCampbell, WayneCampbell, W.W.Boushey, CarolBoushey, CarolBoushey, CarolBoushey, CarolBoushey, C.J.Hannon, TamaraHannon, T.S.Hannon, TamaraHannon, TamaraHannon, TamaraGletsu-Miller, NanaGletsu-Miller, NanaGletsu-Miller, NanaGletsu-Miller, Nana and Gletsu-Miller, N.
Contemporary clinical trials, vol. 53, pp. 177, 2017-02-01. | Journal Article
Effects of Higher Dietary Protein and Fiber Intakes at Breakfast on Postprandial Glucose, Insulin, and 24-h Interstitial Glucose in Overweight Adults
Amankwaah, Akua FAmankwaah, AkuaSayer, R DrewSayer, R.Wright, AmyWright, Amy JChen, NingningChen, NingningMcCrory, MeganMcCrory, Megan ACampbell, Wayne W and Campbell, Wayne
Nutrients, vol. 9, (no. 4), pp. 352, 20170402. | Journal Article
High-Protein and High–Dietary Fiber Breakfasts Result in Equal Feelings of Fullness and Better Diet Quality in Low-Income Preschoolers Compared with Their Usual Breakfast
Kranz, SibylleKranz, SibylleBrauchla, MaryBrauchla, MaryCampbell, Wayne WCampbell, Wayne WMattes, Rickard DMattes, Rickard DSchwichtenberg, Amy J and Schwichtenberg, Amy J
The Journal of nutrition, vol. 147, (no. 3), pp. 452, 2017-03-01. | Journal Article
Intermuscular Adipose Tissue Content and Intramyocellular Lipid Fatty Acid Saturation Are Associated with Glucose Homeostasis in Middle-Aged and Older Adults
Kim, Jung EunDunville, KeaganLi, JunjieCheng, Ji XinConley, Travis BCouture, Cortni S and Campbell, Wayne W
Endocrinology and Metabolism, vol. 32, (no. 2), pp. 264, 2017-06-01. | Journal Article
Postprandial Glycemic and Insulinemic Responses to Common Breakfast Beverages Consumed with a Standard Meal in Adults Who Are Overweight and Obese
Li, JiaJanle, Elsa and Campbell, Wayne
Nutrients, vol. 9, (no. 1), 2017. | Journal Article
Red Meat and Health: Getting to the Heart of the Matter
O’Connor, Lauren and Campbell, Wayne
Nutrition today (Annapolis), vol. 52, (no. 4), pp. 173, 2017-July/August. | Journal Article
Campbell, Winston A
February 22, 2017
Reply to A Satija et al
O'Connor, Lauren EKim, Jung Eun and Campbell, Wayne W
The American journal of clinical nutrition, vol. 105, (no. 6), pp. 1569, 2017-06-00. | Journal Article
The emerging global phenomenon of sarcopenic obesity: Role of functional foods; a conference report
Shao, AndrewCampbell, Wayne W.Chen, C-Y. OliverMittendorfer, BettinaRivas, Donato A. and Griffiths, James C.
Journal of functional foods, vol. 33, pp. 250, June 2017. | Journal Article
Total red meat intake of ≥0.5 servings/d does not negatively influence cardiovascular disease risk factors: a systemically searched meta-analysis of randomized controlled trials
O'Connor, Lauren EKim, Jung Eun and Campbell, Wayne W
The American journal of clinical nutrition, vol. 105, (no. 1), pp. 69, 2017-01-00. | Journal Article
Weight loss achieved using an energy restriction diet with normal or higher dietary protein decreased the number of CD14++CD16+ proinflammatory monocytes and plasma lipids and lipoproteins in middle-aged, overweight, and obese adults
Kim, Jung EunLin, GeZhou, JingMund, Julie A.Case, Jamie and Campbell, Wayne W.
Nutrition research (New York, N.Y.), vol. 40, pp. 84, April 2017. | Journal Article
Whey protein supplementation 2 hours after a lower protein breakfast restores plasma essential amino acid availability comparable to a higher protein breakfast in overweight adults
Hudson, Joshua L.Paddon-Jones, Douglas and Campbell, Wayne W.
Nutrition research (New York, N.Y.), vol. 47, pp. 97, November 2017. | Journal Article
Whey Protein Supplementation and Higher Total Protein Intake Do Not Influence Bone Quantity in Overweight and Obese Adults Following a 36-Week Exercise and Diet Intervention
Wright, ChristianMcMorrow, AoibheannWeinheimer-Haus, Eileen and Campbell, Wayne
The Journal of Nutrition, vol. 147, (no. 2), Feb 1, 2017. | Journal Article
Within-day protein distribution does not influence body composition responses during weight loss in resistance-training adults who are overweight
Hudson, Joshua LKim, Jung EunPaddon-Jones, Douglas and Campbell, Wayne W
The American journal of clinical nutrition, vol. 106, (no. 5), pp. 1196, 2017-11-01. | Journal Article
A novel fiber composite ingredient incorporated into a beverage and bar blunts postprandial serum glucose and insulin responses: a randomized controlled trial.
O'Connor, Lauren E and Campbell, Wayne W
Nutrition research (New York, N.Y.), vol. 36, (no. 3), pp. 253-261, March 2016. | Journal Article