4 Publications
2019
Creating innovation that drives authenticity
He, ZeyaHillebrand, BasJang, JichulSuess, Courtney and Wu, Laurie
Journal of Service Management, vol. 30, (no. 3), pp. 369-391, 2019. | Journal Article
2017
Employee empowerment and its contextual determinants and outcome for service workers
Kim, Peter BeomcheolLee, Gyumin and Jang, Jichul
Management Decision, vol. 55, (no. 5), pp. 1022-1041, 2017. | Journal Article
2016
Analyzing Twitter to explore perceptions of Asian restaurants
Park, Seunghyun BrianJang, Jichul and Ok, Chihyung Michael
Journal of Hospitality and Tourism Technology, vol. 7, (no. 4), pp. 405-422, 2016. | Journal Article
 
Environmental management strategy and organizational citizenship behaviors in the hotel industry
Yoon, DonghwanJang, Jichul and Lee, JungHoon (Jay)
International Journal of Contemporary Hospitality Management, vol. 28, (no. 8), pp. 1577-1597, 2016. | Journal Article