14 Publications
2023
Cultivating intellectual community in academia: reflections from the Science and Technology Studies Food and Agriculture Network (STSFAN)
Burch, K.⋅Burch, Karly⋅Burch, Karly⋅Burch, Karly⋅Gugganig, Mascha⋅Gugganig, Mascha⋅Gugganig, M.⋅Gugganig, Mascha⋅Guthman, Julie⋅Guthman, J.⋅Guthman, Julie⋅Guthman, Julie⋅Reisman, Emily⋅Reisman, Emily⋅Reisman, Emily⋅Reisman, E.⋅Comi, Matt⋅Comi, Matt⋅Comi, Matt⋅Comi, M.⋅Brock, Samara⋅Brock, S.⋅Brock, Samara⋅Brock, Samara⋅Kagliwal, Barkha⋅Kagliwal, Barkha⋅Kagliwal, B.⋅Kagliwal, Barkha⋅Freidberg, Susanne⋅Freidberg, S.⋅Freidberg, Susanne⋅Freidberg, Susanne⋅Baur, Patrick⋅Baur, Patrick⋅Baur, P.⋅Baur, Patrick⋅Heimstädt, Cornelius⋅Heimstädt, C.⋅Heimstädt, Cornelius⋅Heimstädt, Cornelius⋅Sippel, Sarah Ruth⋅Sippel, Sarah Ruth⋅Sippel, Sarah Ruth⋅Sippel, S.R.⋅Speakman, Kelsey⋅Speakman, Kelsey⋅Speakman, Kelsey⋅Speakman, K.⋅Marquis, Sarah⋅Marquis, Sarah⋅Marquis, S.⋅Marquis, Sarah⋅Argüelles, L.⋅Argüelles, Lucía⋅Argüelles, Lucía⋅Argüelles, Lucía⋅Biltekoff, Charlotte⋅Biltekoff, Charlotte⋅Biltekoff, Charlotte⋅Biltekoff, C.⋅Broad, G.⋅Broad, Garrett⋅Broad, Garrett⋅Broad, Garrett⋅Bronson, Kelly⋅Bronson, K.⋅Bronson, Kelly⋅Bronson, Kelly⋅Faxon, H.⋅Faxon, Hilary⋅Faxon, Hilary⋅Faxon, Hilary⋅Frohlich, Xaq⋅Frohlich, Xaq⋅Frohlich, Xaq⋅Frohlich, X.⋅Ghosh, Ritwick⋅Ghosh, R.⋅Ghosh, Ritwick⋅Ghosh, Ritwick⋅Halfon, Saul⋅Halfon, Saul⋅Halfon, Saul⋅Halfon, S.⋅Legun, K.⋅Legun, Katharine⋅Legun, Katharine⋅Legun, Katharine⋅Martin, S.J.⋅Martin, Sarah J.⋅Martin, Sarah J and Martin, Sarah J
Agriculture and Human Values. | Journal Article
 
From label to table: Regulating food in America in the information age
Frohlich, Xaq
(pp. 1 – 292)
 
From Label to Table: Regulating Food in America in the Information Age
Frohlich, Xaq
University of California Press. 2023. | Book
 
Introduction: Unearthing Technology in Public Histories of Food
Frohlich, Xaq
Technology and Culture, vol. 64, (no. 3), pp. 903–908, July 2023. | Journal Article
2022
Making Food Standard: The U.S. Food and Drug Administration's Food Standards of Identity, 1930s–1960s
Frohlich, Xaq
Business History Review, Mar 9 2022. | Journal Article
2021
Informationism in Food Politics: How the U.S. Food and Drug Administration came to regulate food through informative labeling
Frohlich, Xaq
In Administering and Managing the U.S. Food System. (pp. 131-146). Lanham: Lexington Books. 2021. | Book Chapter
 
The Rise (and Fall) of the Food-Drug Line: Classification, Gatekeepers, and Spatial Mediation in Regulating U.S. Food and Health Markets
Frohlich, Xaq
In Risk on the Table: Food Production, Health, and the Environment. (pp. 297-329). Berghahn Books. 2021. | Book Chapter
2019
Before the Refrigerator: How We Used to Get Ice by Jonathan Rees (review)
Frohlich, Xaq
Journal of Southern History, vol. 85, (no. 1), pp. 210, 2019. | Journal Article
2017
The informational turn in food politics: The US FDA’s nutrition label as information infrastructure
Frohlich, Xaq
Social Studies of Science, vol. 47, (no. 2), pp. 171, 20170400. | Journal Article
2012
Accounting for Taste: Regulating Food Labeling in the “Affluent Society,” 1945–1995
Frohlich, Xaq
Enterprise & Society, vol. 13, (no. 4), pp. 761, 2012. | Journal Article
2010
Buyer be-aware: The ethics of food labelling reform and ‘mobilizing the consumer’
Frohlich, Xaq
In Global food security: ethical and legal challenges (pp. 221-227). Wageningen: Wageningen Acad. Publ. 2010. | Conference Proceeding
 
Imaginer des consommateurs, constituer les sujets : l’étiquetage nutritionnel aux états-Unis, 1945-1995
Frohlich, Xaq
Sciences de la société, pp. 11-27, May 13, 2010. | Journal Article
 
\lessi\greaterCondensed Capitalism: Campbell Soup and the Pursuit of Cheap Production in the Twentieth Century\less/i\greater (review)
Frohlich, Xaq
Technology and Culture, vol. 51, pp. 523–525. | Journal Article
2009
\lessi\greaterFruits and Plains: The Horticultural Transformation of America\less/i\greater (review)
Frohlich, Xaq
Technology and Culture, vol. 50, pp. 921–922. | Journal Article