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Area(s) of Specialization:
Dr. Jones also has a robust research program focused on understanding pathogen transmission through feed and ingredients.
Subject Area:
Professor, Department of Animal Sciences and Industry, College of Agriculture, Kansas State University
Professor, Food Science Institute, College of Agriculture, Kansas State University
Associate Professor, Food Science Institute, College of Agriculture, Kansas State University
Associate Professor, Department of Animal Sciences and Industry, College of Agriculture, Kansas State University