19 Publications
2004
Effect of supplementation frequency and supplemental urea level on dormant tallgrass-prairie hay intake and digestion by beef steers and prepartum performance of beef cows grazing dormant tallgrass-prairie.
Farmer, C.G.Farmer, C.Woods, B.Woods, B.C.Cochran, Robert CCochran, R.Heldt, J.S.Heldt, J.Mathis, C.P.Mathis, C.Olson, K COlson, K.Titgemeyer, EvanTitgemeyer, E.Wickersham, T. and Wickersham, T.A.
Journal of animal science., vol. 82, (no. 3), pp. 884-894, 2004. | Journal Article
 
Effects of type of supplemental carbohydrate and source of supplemental rumen degradable protein on low quality forage utilization by beef steers.
Arroquy, J.I.Cochran, Robert CWickersham, T.A.Llewellyn, D.A.Titgemeyer, EvanNagaraja, T.G. and Johnson, D.E.
Animal feed science and technology., vol. 115, (no. 3-4), pp. 247-263, 2004. | Journal Article
 
Ruminal and host adaptations to changes in frequency of protein supplementation.
Farmer, C.G.Farmer, C.Cochran, R.Cochran, Robert CNagaraja, T.Nagaraja, T. GTitgemeyer, EvanTitgemeyer, E.Johnson, DallasJohnson, D.Wickersham, T. and Wickersham, T.A.
Journal of animal science., vol. 82, (no. 3), pp. 895-903, 2004. | Journal Article
2001
Effect of ruminal vs postruimal administration of degradable protein on utilization of low-quality forage by beef steers
Bandyk, C. ACochran, Robert CWickersham, T. ATitgemeyer, E. C and al, et
Journal of Animal Science, vol. 79, (no. 1), pp. 225-231, Jan 2001. | Journal Article
1999
Degradability of forage proteins by in situ and in vitro enzymatic methods.
Coblentz, W KAbdelgadir, I ECochran, Robert CFritz, J OFick, Walter HOlson, K C and Turner, J E
Journal of dairy science, vol. 82, (no. 2), pp. 343-54, 1999/Feb. | Journal Article
 
Effects of level and source of carbohydrate and level of degradable intake protein on intake and digestion of low-quality tallgrass-prairie hay by beef steers.
Heldt, J.S.Cochran, Robert CMathis, C.P.Woods, B.C.Olson, K CTitgemeyer, EvanNagaraja, T. GVanzant, Eric S and Johnson, Dallas
Journal of animal science., vol. 77, (no. 10), pp. 2846-2854, 1999. | Journal Article
 
Effects of ruminal administration of supplemental degradable intake protein and starch on utilization of low-quality warm-season grass hay by beef steers.
Olson, K CCochran, Robert CJones, T.J.Vanzant, Eric STitgemeyer, Evan and Johnson, Dallas
Journal of animal science., vol. 77, (no. 4), pp. 1016-1025, 1999. | Journal Article
 
Impacts of increasing amounts of supplemental soybean meal on intake and digestion by beef steers and performance by beef cows consuming low-quality tallgrass-prairie forage.
Mathis, C.P.Mathis, C PCochran, Robert CCochran, R CStokka, G.L.Stokka, G LHeldt, J.S.Heldt, J SWoods, B.C.Woods, B COlson, K.C. and Olson, K C
Journal of animal science., vol. 77, (no. 12), pp. 3156-3162, 1999. | Journal Article
 
In situ disappearance of neutral detergent insoluble nitrogen from alfalfa and eastern gamagrass at three maturities.
Coblentz, W.K.Fritz, J.O.Fick, Walter HCochran, Robert CShirley, J.E. and Turner, J.E.
Journal of animal science., vol. 77, (no. 10), pp. 2803-2809, 1999. | Journal Article
1998
In situ dry matter, nitrogen, and fiber degradation of alfalfa, red clover, and eastern gamagrass at four maturities.
Coblentz, W KFritz, J OFick, Walter HCochran, Robert C and Shirley, J E
Journal of dairy science, vol. 81, (no. 1), pp. 150-61, 1998/Jan. | Journal Article
1997
Effect of increasing proportion of supplemental nitrogen from urea on intake and utilization of low-quality, tallgrass-prairie forage by beef steers.
Koster, H.H.Cochran, Robert CTitgemeyer, EvanVanzant, Eric SNagaraja, T. GKreikemeier, K.K. and St-Jean, G.
Journal of animal science., vol. 75, (no. 5), pp. 1393-1399, 1997. | Journal Article
1996
Effect of increasing degradable intake protein on intake and digestion of low-quality, tallgrass-prairie forage by beef cows.
Koster, H.H.Cochran, Robert CTitgemeyer, EvanVanzant, E.S.Abdelgadir, I. and St-Jean, G.
Journal of animal science., vol. 74, (no. 10), pp. 2473-2481, 1996. | Journal Article
 
In vivo and in situ measurements of forage protein degradation in beef cattle.
Vanzant, Eric SCochran, Robert CTitgemeyer, EvanStafford, S DOlson, K CJohnson, Dallas E and St Jean, G
Journal of animal science, vol. 74, (no. 11), pp. 2773-84, 1996/Nov. | Journal Article
1995
Influence of processing supplemental alfalfa on intake and digestion of dormant bluestem-range forage by steers.
Lintzenich, B.A.Vanzant, Eric SCochran, Robert CBeaty, J.L.Brandt, R.T. J and St Jean, G.
Journal of animal science., vol. 73, (no. 4), pp. 1187-1195, 1995. | Journal Article
 
Protein supplementation of ammoniated wheat straw: effect on performance and forage utilization of beef cattle.
Fike, G.D.Simms, D.D.Cochran, Robert CVanzant, Eric SKuhl, G.L. and Brandt, R.T. J
Journal of animal science., vol. 73, (no. 6), pp. 1595-1601, 1995. | Journal Article
1994
Effect of frequency of supplementation and protein concentration in supplements on performance and digestion characteristics of beef cattle consuming low-quality forages.
Beaty, J.L.Cochran, Robert CLintzenich, B.A.Vanzant, Eric SMorrill, J.L.Brandt, R.T. J and Johnson, Dallas
Journal of animal science., vol. 72, (no. 9), pp. 2475-2486, 1994. | Journal Article
 
Performance and forage utilization by beef cattle receiving increasing amounts of alfalfa hay as a supplement to low-quality, tallgrass-prairie forage.
Vanzant, Eric S and Cochran, Robert C
Journal of animal science., vol. 72, (no. 4), pp. 1059-1067, 1994. | Journal Article
1993
Periparturient changes in intake, ruminal capacity, and digestive characteristics in beef cows consuming alfalfa hay.
Stanley, T.A.Cochran, Robert CVanzant, Eric SHarmon, David L and Corah, L.R.
Journal of animal science., vol. 71, (no. 3), pp. 788-795, 1993. | Journal Article
n.d.no date or unknown
Animal methods for evaluating forage quality
Cochran, Robert CCoblentz, W.K. and Vanzant, Eric S
In F.. unknown. | Book Chapter