Area(s) of Specialization
- Public Health Water/Wastewater Microbiology/Disinfection and Treatment
- Waterborne/Foodborne Virology
- Waterborne/Foodborne Protozoan Parasites
- Food Safety
She studied and performed research in the area of public health water microbiology, developing detection methods and evaluating ways to reduce and remove waterborne and foodborne pathogens in water and wastewater.
Subject Area:
