Expertise

Research: Food, Nutrition, Dietetics & Health – Studies cancer prevention by dietary calorie restriction, exercise and plant chemicals


Areas of Specialization:

  • Cancer prevention by dietary means with emphasis on the molecular mechanisms of body weight control and phytochemicals

Research: Nutritional Sciences

Communities
Food Science and Technology, Nutrition and Dietetic Services, Nutrition
Degrees
PhD, Nanjing Agricultural University, China, Animal Physiology and Biochemistry, 1990
BS, Nanjing University, China, Biochemistry, 1983