Expertise

The program focuses on the following traits:

  • Heat and drought tolerance
  • High grain yield
  • High quality for pan bread and noodle making
  • Minor gene, durable resistance to leaf rust and stripe rust
  • Resistance to Fusarium head scab, barley yellow dwarf, and Hessian fly

Research: Wheat Breeding

Communities
Agronomy
Degrees
PhD, Kansas State University, Wheat Breeding, 1994
MS, Kansas State University, Wheat Breeding, 1991
BS, University of Nebraska-Lincoln, Agronomy-Crop Production, 1986