Reduced levels of hydroxylated, polyunsaturated ultra long-chain fatty acids in the serum of colorectal cancer patients: implications for early screening and detection
Ritchie, Shawn A⋅Ahiahonu, Pearson W K⋅Jayasinghe, Dushmanthi⋅Heath, Doug⋅Liu, Jun⋅Lu, Yingshen⋅Jin, Wei⋅Kavianpour, Amir⋅Yamazaki, Yasuyo⋅Khan, Amin M⋅Hossain, Mohammad⋅Su-Myat, Khine Khine⋅Wood, Paul L⋅Krenitsky, Kevin⋅Takemasa, Ichiro⋅Miyake, Masakazu⋅Sekimoto, Mitsugu⋅Monden, Morito⋅Matsubara, Hisahiro⋅Nomura, Fumio and Goodenowe, Dayan B
BMC medicine, vol. 8, (no. 1), pp. 13, 2010-Feb-15. | Journal Article