Expertise

Research interests: General dietary guidelines for all populations, nutrition and pregnancy; nutrition and breastfeeding; limited-resource population.

Subject area: Nutrition

Communities
Food Science and Technology, Hospitality and Tourism, Nutrition and Dietetic Services, Nutrition
Degrees
PhD, Iowa State University, Nutrition, 1984
MS, Iowa State University, Food and Nutrition, 1981
BS, University of Nebraska, Food and Nutrition, 1973
Keywords
food science nutrition or dietetics