732 Publications (Page 11 of 30)
1972
Effect of linoleic acid reserves on essential fatty acid deficiency of the chick
Roland, D.A. Sr.⋅H.M. Edwards, Jr. and Roland, David A
(pp. 382-389). 1972
 
Effect of linoleic acid reserves on essential fatty acid deficiency of the chick.
Roland, David A and Edwards, H.M.
Poultry science., (no. 2), pp. 382-389, 1972. | Journal Article
 
Effect of linoleic acid reserves on essential fatty acid deficiency of the chick.
Roland, David A and Edwards, H M
Poultry science, vol. 51, (no. 2), pp. 382-9, 1972/Mar. | Journal Article
 
Performance of laying hens fed carbohydrate-free diets
Roland, D.A. Sr.⋅H.M. Edwards, Jr. and Roland, David A
(pp. 229-240). 1972
 
Performance of laying hens fed carbohydrate-free diets.
Roland, David A and Edwards, H.M.
Journal of nutrition., (no. 2), pp. 229-240, 1972. | Journal Article
 
Performance of laying hens fed carbohydrate-free diets.
Roland, David A and Edwards, H M
The Journal of nutrition, vol. 102, (no. 2), pp. 229-39, 1972/Feb. | Journal Article
 
Thiamine deficiency identification and treatment in commercial turkeys and Coturnix quail
O.W. Charles⋅D. A. Roland, Sr.⋅H.M. Edwards, Jr. and Roland, David A
(pp. 419-423). 1972
 
Thiamine deficiency identification and treatment in commercial turkeys and Coturnix quail.
Charles, O.W.⋅Roland, David A and Edwards, H.M.
Poultry science., (no. 2), pp. 419-423, 1972. | Journal Article
 
Thiamine deficiency identification and treatment in commercial turkeys and Coturnix quail.
Charles, O W⋅Roland, David A and Edwards, H M
Poultry science, vol. 51, (no. 2), pp. 419-23, 1972/Mar. | Journal Article
 
Yolk mottling associated with dietary calcium deficiency
Roland, D.A., Sr., D.R. Sloan and R.H. Harms and Roland, David A
(pp. 710-712). 1972
 
Yolk mottling associated with dietary calcium deficiency.
Roland, David A⋅Sloan, D.R. and Harms, R.H.
Poultry science., (no. 2), pp. 710-712, 1972. | Journal Article
1971
An easy and inexpensive system for measuring individual feed consumption
Roland, D.A., Sr., D.R. Sloan and R.H. Harms and Roland, David A
(pp. 1227-1228). 1971
 
Effect of essential fatty acid deficiency and type of dietary fat supplementation on biotin-deficient chicks
Roland, D.A. Sr.⋅H.M. Edwards, Jr. and Roland, David A
(pp. 811-818). 1971
 
Effect of essential fatty acid deficiency and type of dietary fat supplementation on biotin-deficient chicks.
Roland, David A and Edwards, H.M.
Journal of nutrition., (no. 6), pp. 811-818, 1971. | Journal Article
 
Effect of essential fatty acid deficiency and type of dietary fat supplementation on biotin-deficient chicks.
Roland, David A and Edwards, H M
The Journal of nutrition, vol. 101, (no. 6), pp. 811-8, 1971/Jun. | Journal Article
 
Evidence for direct effects of essential fatty acids at the hypothalamus pituitary level
Roland, D.A. Sr.⋅H.M. Edwards, Jr. and Roland, David A
(pp. 1683-1694). 1971
1970
THE EFFECTS OF ESSENTIAL FATTY ACID DEFICIENCY AND CARBOHYDRATE DEFICIENCY ON REPRODUCTIVE PERFORMANCE IN DEVELOPING AND MATURE DOMESTIC FOWL (Dissertation)
Roland, David A (1970).
 
The effects of essential fatty acid deficiency and carbohydrates deficiency on reproductive performance of developing and mature domestic fowl
Roland, D.A. Sr. and Roland, David A
(pp. 1-201). 1970
n.d.no date or unknown
Ahmad, Anwar, Hafiz Anwar, M.M. Bryant and David A. Roland, Sr., 1996. Effect of Feeding Method (Constant vs Variable) and Method of formulation. (Protein vs Lysine) on performance and profits of Dekalb Hens (Phase II). Poultry Sci. 75 (Supplement 1):101.
Roland, David A
 
Ahmad, Hafiz Anwar and D.A. Roland, Sr., 1996. Effect of Feeding method (Constant vs variable) and Method of formulation (Lysine vs Protein) on performance and profits of molted Dekalb Hens (Phase II). Poultry Sci. 75 (Supplement 1):12.
Roland, David A
 
Ahmad, Hafiz Anwar and D.A. Roland, Sr., 1996. Effect of Temperature and Total Sulfur amino acid levels on performance and profits of molted Dekalb Delta Hens (Phase I). Poultry Sci. 75 (Supplement 1):12.
Roland, David A
 
Ahmad, Hafiz Anwar, Matilda Bryant and David. A. Roland, Sr., 1997. Profit comparison of two commercial strains varying widely in feed consumption and egg weight using different egg and feed prices (Phase I). Poultry Sci. 76 (Supplement 1):107.
Roland, David A
 
Ahmad, Hafiz Anwar, M.M. Bryant and David A. Roland, Sr., 1996. Effect of Feeding Method (Constant vs Lysine) and Method of formulation on performance and profits of Dekalb Hens (Phase III). Poultry Sci. 75 Supplement 1):101.
Roland, David A
 
Ahmad, H.F. and D.A. Roland, Sr., 1998. Comparative profitability and TSAA requirements of laying hens based on market variables and strain selection. Poultry Sci. 77 (Supplement 1):137.
Roland, David A
 
Ahmed, Anwar, David A. Roland, Sr., M.M. Bryant and Jack Self, 1995. Econometric Nutrition: Maximizing profits on Dekalb (Delta) hens by optimizing total sulfur amino acid (TSAA) Intake and environmental temperature (ET). Poultry Sci. 74:175.
Roland, David A