60 Publications (Page 3 of 3)
1984
Alcohol distillation system performance test procedures.
Rein, B.K.Bashford, L.L.Walker, ChuckSullivan, N.W. and Ogden, R.L.
Transactions of the ASAE - American Society of Agricultural Engineers., vol. 27, (no. 5), pp. 1556-1562, 1984. | Journal Article
 
Chemical and physical properties of proteins in wet-milled corn gluten.
Neumann, P.E.Wall, J.S. and Walker, Chuck
Cereal chemistry., vol. 61, (no. 4), pp. 353-356, 1984. | Journal Article
 
Response surface analysis of bake-lab data with a personal computer.
Walker, Chuck and Parkhurst, A.M.
Cereal foods world., vol. 29, (no. 10), pp. 662, 664-666, 1984. | Journal Article
1983
Alcohol distillation system performance test procedures.
Rein, B.K.Bashford, L.L.Walker, ChuckSullivan, N.W. and Ogden, R.L.
Paper - American Society of Agricultural Engineers (Microfiche collection)., (no. 83-3063), 1983. | Journal Article
 
Baking and ovens--history of heat technology.
Varilek, P. and Walker, Chuck
Bakers digest., vol. 57, (no. 5), pp. 52-54, 56, 57, 59, 1983. | Journal Article
 
Comparative effects of various sucrose-fatty acid esters upon bread and cookies.
Breyer, L.M. and Walker, Chuck
Journal of food science., vol. 48, (no. 3), pp. 955-958, 987, 1983. | Journal Article
 
Producing fuel alcohol from sweet sorghum juice.
Walker, ChuckOgden, R.L. and Rein, B.K.
Publication - Great Plains Agricultural Council., (no. 108), pp. 149-150, 1983. | Journal Article
1982
Safe storage of small amounts of grains, edible seeds and processed foods.
Wallen, S.E.Kamble, S.T.Gold, R.E.Roselle, R.E. and Walker, Chuck
Dairy and food sanitation., vol. 2, (no. 12), pp. 488-490, 1982. | Journal Article
1981
High fructose corn syrup in your future.
Rupnow, J.H.Walker, Chuck and Wallen, S.E.
Farm, ranch and home quarterly - Nebraska Agricultural Experiment Station., vol. 28, (no. 3), pp. 3-5, 1981. | Journal Article
1967
MICRO-BREWING AND ZONE ELECTROPHORESIS IN MALTING BARLEY EVALUATION (Dissertation)
Walker, Chuck E (1967).