732 Publications (Page 5 of 30)
1988
Further studies with sodium aluminosilicate (SAS) on egg shell quality
Roland, D.A., Sr. and Roland, David A
(pp. 577-584). 1988
 
Hemolysis of chicken erythrocytes by butyl hydroperoxide and protection by plasma
Smith, Robert C., Jeri Reeves and David A. Roland, Sr. and Roland, David A
(pp. 1632-1635). 1988
 
Hemolysis of chicken erythrocytes by t-butyl hydroperoxide and protection by plasma.
Smith, R CGore, J Z and Roland, David A
Poultry science, vol. 67, (no. 11), pp. 1632-5, 1988/Nov. | Journal Article
 
Improved efficiency of egg collection and data analysis using TRS-80 model 100
Gibson, J.T.D.A. Roland, Sr.H. RabonD.A. Roland, Jr. and Roland, David A
(pp. 2050-2052 (pub. Feb.). 1988
 
The influence of sodium aluminosilicate (SAS) and the interaction of SAS X phosphorus on hen performance
Roland, D.A., Sr., and S.M. Laurent and Roland, David A
(pp. 885-886). 1988
1987
Eggshell pimpling in young hens as influenced by dietary vitamin D3
Goodson-Williams, R., D.A. Roland, Sr. and J.A. McGuire and Roland, David A
(pp. 1980-1986 (pub. Feb.). 1987
 
Eggshell pimpling in young hens as influenced by dietary vitamin D3.
Goodson-Williams, R.Roland, David A and McGuire, J.A.
Poultry science., vol. 66, (no. 12), pp. 1980-1986, 1987. | Journal Article
1986
Effects of feeding graded levels of vitamin D3 on egg shell pimpling in aged hens.
Goodson-Williams, RRoland, D A and McGuire, J A
Poultry science, vol. 65, (no. 8), pp. 1556-1560, August 1986. | Journal Article
 
Effects of feeding graded levels of vitamin D3 on egg shell pimpling in age hens
Goodson-Williams, R., D.A. Roland, Sr. and J.A. McGuire and Roland, David A
(pp. 1556-1560). 1986
 
Egg shell quality III. Calcium and phosphorus requirements of commercial leghorns
Roland, D.A., Sr. and Roland, David A
(pp. 154-165). 1986
 
Egg shell quality III: Calcium and phosphorus requirements of commercial Leghorns.
Roland, David A
World's poultry science journal., vol. 42, (no. 2), pp. 154-165, 1986. | Journal Article
 
Egg shell quality IV. Oystershell versus limestone and the importance of particle size or solubility of calcium source
Roland, D.A., Sr. and Roland, David A
(pp. 166-171). 1986
 
Influence of dietary calcium on bone calcium utilization
Farmer, M., D.A. Roland, Sr. and A.J. Clark and Roland, David A
(pp. 337-344). 1986
 
Influence of dietary calcium on bone calcium utilization.
Farmer, MRoland, David A and Clark, A J
Poultry science, vol. 65, (no. 2), pp. 337-44, 1986/Feb. | Journal Article
 
Influence of dietary ingredients in calcium utilization in the laying hen
Farmer, M. and D.A. Roland, Sr. and Roland, David A
(pp. 345-351). 1986
 
Influence of dietary ingredients on calcium utilization in the laying hen.
Farmer, M and Roland, David A
Poultry science, vol. 65, (no. 2), pp. 345-51, 1986/Feb. | Journal Article
 
Influence of time of calcium intake on bone and dietary calcium utilization
Farmer, M., D.A. Roland, Sr., and A.J. Clark and Roland, David A
(pp. 555-558). 1986
 
Influence of time of calcium intake on bone and dietary calcium utilization.
Farmer, MRoland, David A and Clark, A J
Poultry science, vol. 65, (no. 3), pp. 555-8, 1986/Mar. | Journal Article
 
Reproductive performance of laying hens on outbound and return sides of automatic feeders with different chain speeds
Roland, D.A., Sr., and S.L. Paulus and Roland, David A
(pp. 956-963). 1986
 
Reproductive performance of laying hens on outbound and return sides of automatic feeders with different chain speeds.
Roland, David A and Paulus, S.L.
Poultry science., vol. 65, (no. 4), pp. 621-626, 1986. | Journal Article
 
Studies concerning possible mechanisms for the varying response of different phosphorus levels on eggshell quality
Roland, D.A., Sr. and M. Farmer and Roland, David A
(pp. 956-963). 1986
1985
Calcium and its relationship to excess feed consumption, body weight, egg size, fat deposition, shell quality and fatty liver hemorrhagic syndrome
Roland, D.A., Sr., Mark Farmer and Dennis Marple and Roland, David A
(pp. 2341-2350). 1985
 
Calcium and its relationship to excess feed consumption, body weight, egg size, fat deposition, shell quality, and fatty liver hemorrhagic syndrome.
Roland, David AFarmer, M and Marple, D
Poultry science, vol. 64, (no. 12), pp. 2341-50, 1985/Dec. | Journal Article
 
Importance of time of calcium intake.
Roland, David A and Farmer, M.
Poultry Adviser, vol. 18, (no. 5), pp. 43-49, 1985. | Journal Article
 
Relationship of calcium to wet droppings in commercial leghorns
Roland, D.A., Sr., and D. Caldwell and Roland, David A
(pp. 1809-1812). 1985