The forage and biomass crop production program has three main objectives: 1) To improve existing forage production practices and evaluate new perennial and annual forages in North Dakota; 2) To introduce and evaluate biomass crops as a new bioenergy component of existing cropping systems in North Dakota; and 3) To evaluate the impact of annual/perennial forages in intercropping, as cover crops, and living mulches on crop productivity and soil quality in North Dakota.

Agronomy, Botany, Agriculture
PhD, North Dakota State University, Fargo, Plant Sciences, 2007
MS, North Dakota State University, Crop Production, 1993
BS, Pontificia Universidad Católica de Chile, Santiago, Chile, Agronomy, 1990
agriculture agricultural conservation crop science soil conservation sustainable agriculture animal feeds plant sciences biomass fuels renewable energy resources
English, Spanish
American Society of Agronomy
Association for the Advancement of Industrial Crops
European biomass research
Midwest Forage Association