Expertise

My research interests include food safety of processed meats, pre- and post-harvest meat animal food safety and consumer acceptance of niche market meat products.

Past Affiliations

Associate Professor, Department of Animal Sciences, College of Agriculture, Auburn University

Research Assistant, Animal Science

Assistant Professor, Department of Animal Sciences, College of Agriculture, Auburn University

Communities
Animal Science
Degrees
PhD, University of Missouri-Columbia, 2007
MS, University of Florida, Animal Science: Meat Science, 2004
BS, University of Florida, Animal Science: Safety and Processing of Meat and Poultry, 2002
Keywords
food safety meat inspection meat & meat products
Honors

Jack L. Fry Graduate Teaching Award, University of Florida, College of Agriculture and Life Sciences (University of Florida), 2003-2004

Associations
American Meat Science Association
American Registry of Professional Animal Scientists
American Society of Animal Science